China HOMAR Foodstuff Machinery Co.,Ltd

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1. SH -520 Dough Sheeter

Instruction
Based on Japanese technology, after many years of update and improving, it can meet small, medium and big bakery shop, Supermarket and factory demands on sheeting bread, Denmark bread. Wally sheeting effect, distinct levels. Long ...

2. SH-80L Planetary Mixer

Instruction
We have different volumes from 5L to 80L, can meet different customers demands, can mix cakes, moon-cakes, meat stuffing, eggs, milk, dough, and other breads fillings. Adopt high wear resistant gear, and with reasonable gear speed. ...

3. SH-100 Spiral Mixer

Instruction
Adopted the International advanced technology, exported thousands of sets to around the world each year, through continual improving technology, the performance become to meet the baking time on bakery books, and customers demands. ...

4. SH-3/12 Deck Oven

Instruction
The front material is made of superior stainless steel, other three sides are made of painted steel, heating by electric wire, even baking color, no need to change trays. There are truckles in the bottom, easy to move, many different ...

5. SH-Rotary Oven Series

Instruction
HOMAR Brand Oven introduced foreign advanced technology, and it is the NEW GENERATION Energy Efficient products, with advantage, such as attractive appearance, easy to operate, fast temperature rise, good heat effect, reliable quality, ...