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1. Liquid Glucose

Application of Liquid Glucose:

1. In Confection Products.

2. Its high viscousness increases the thickness and flavor in tinned fruits, fruit juices and syrup.

3. With high hydroscopicity, it maintains the soft taste, improves the ...

2. rice protein concentrate

We do real, no mixed protein

Rice protein (feed grade)

Packing: Packed with 25kg, 50kg, 100kg PP woven/Paper bags

Advantages
The rice protein (feed grade) mainly be used to feed the animals. The rice protein concentrate which ...

3. Amber brown rice syrup

Brwon rice syrup has the characteristics of Soft sweet, fine taste, stable at high temperature and acid condition, so it is reasonable to keep good quality and shelf life.

It is better to use it in candy production with tenacity and transparency ...