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1. Gojiberry

Goji Berries have been used in the treatment of kidney and liver problems. They are also used to lower cholesterol, lower blood pressure, and cleanse the blood. Goji Berries have a long history of use in the treatment of eye problems, skin rashes, ...

2. Blackcurrant

Blackcurrant: Rich in vitamin, amind Acid, organicacid, mineral, etc. Especially the content of Vc and Vp is rare in fruit, which can prevent the scurvy and many kinds of infections diseases.

3. Pinenut Kernel

Specifications:

1) Size: 550, 600, 650, 700 counts/100g

2) Purity: 99.9%

3) Moisture: 3.0%

4) Broken: 5.0%

5) Admixture: 0.05%

Packing: 2 x 12.5kg Tins/ctn

4. Red raspberry

Raspberry is usually called tray or mountain berry. And sometimes people call it Malinguo .It also gets its name Fupenzi in Chinese medicine. Actually only for those that have been artificially cultivated can be called raspberry. Raspberry ...

5. Blueberry

The formal name of blueberry is whortleberry. The color of the fruit is blue and tender with sweet and sour taste. The local flavor of it is distinctive and the nutrition is rich. Its average weight is 0.5-2.5g. Its fruit has delicate fragrance ...